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Primus-Carmenere-Colchagua Valley, Chile-2011

Colchagua Valley, Chile


Chile’s Colchagua Valley lies 28 miles and 2 mountain ranges from the Pacific Ocean. Clay and rock vineyards make for a generally rich, round reds. Carmenère: “the red grape of Chile.” Classic nose of dried herbs, roast red peppers, tomato vine and ripe sweet black and blueberries. Palate is rich and soft with medium oak, acid and tannins. Roast ancho chili/blueberry pie finish.  

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