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Hewitson-Shiraz-"Ned & Henry

"Ned & Henry's" Barossa Valley


Aussie Dean Hewitson started his winery in 1998. UC Davis Masters in Winemaking and winemaking in the best regions in the world prepared him to make wines with Barossa richness AND a personality in respect of the grape. Grown in red soils over limestone, “Ned & Henry’s” boasts both jammy berries and Rhone-esque flavors of black olive, cracked black pepper, licorice and soy. French oak aged. “Full bodied with finesse.”     

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