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Tami-Grillo-Terre Siciliane IGT-2014

Terre Siciliane IGT


Grillo is a white grape native to Sicily. Best known as the main grape to make Marsala, this wine is a different animal all together. Zing of acidity on the palate, squeeze of lime, cucumber, watermelon rind, grapefruit, spring flowers. Drinks a little like dry Riesling. Drink with fried chicken and grilled garlic sausages. 

2nd label of Sicily’s Arianna Occhipinti. Made in an “accessible style…an everyday wine,” she states.

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