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Xavier Clua-Terra Alta-"El Sola d

Xavier Clua
Terra Alta
"El Solà d'en Pol" Tinto


40% Garnacha, 20% Syrah, 20% Cabernet Sauvignon, 10% Ull de Llebre, 10% Merlot. Young Mr. Clua grows grapes and makes wine in Terra Alta, Catalonia...near Priorat, down the coast from Barcelona (and inland).
Smell fresh berries, flowers and spice. Taste fresh red berries, uplifting acidity, pinch of cracked pepper, no oak. Satisfying.

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