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Luli-Rose-Central Coast-2016

Central Coast


Half Grenache, half Pinot Noir. Cool climate Monterey County fruit, explaining the bright acidity. Whole cluster pressed to pronounce the fruitiness. Ferment and aged in steel tank and neutral barrel. Grenache’s wild strawberry and Pinot’s wild cherry sing like Simon & Garfunkel. Pinch of herb and spice and acidity that keeps it all mighty fresh and clean.  


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