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Zind Humbrecht-Pinot Gris-"Clos Windsbuhl"-2012

Zind Humbrecht
Pinot Gris
"Clos Windsbuhl"


Limestone-heavy, cooler site. Makes for later harvest at Clos Windsuhl, and more flavor development. Decant at least 3 hours for best pleasure now (no kidding) as it’s very closed just-opened. Once it opens: WOW! Honeyed apricots, jasmine, spiced apples, Oolong tea, caramelized pineapples, crushed rocks. A classic!

“Complex aroma of almonds, white raisins, pineapple, honey, and a clean and pleasing tone of forest mushrooms. A deep and dense palate with high acidity, fine tannins, a hint of bitterness and perfect balance.”


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