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Occhipinti-Frappato-"Il Frappato" Sicilia IGT-2013

"Il Frappato" Sicilia IGT


Frappato: a Sicilian grape making “ethereal,” floral, sweet-tart, light red wine. “Il Frappato” by Arianna Occhipinti smells & tastes of sweet cranberries, violets, musk, coriander, basil, black tea, black truffle, mincemeat. Higher acid and firm tannins. Sandy/limestone soil, organic vineyard. Steel tank ferment, large neutral barrel aged.

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