This is a classic, delicious Honjozo with crimini mushroom, almonds and lilac on the nose. The first sip of this sake is full of stone fruit and pure minerality followed by notes of caramel, cocoa and almond and finishes with plenty of umami.
Rice polishing ratio: 60%
Food pairings: Pork Ramen, Grilled Hamachi, Seared Scallops.
Cheese pairings: Compte, Mimolette, Raschera.
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