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Back Room's Favorite Barbecue Reds

As we enter the four warmest months of the year, there's no better time to pick out six of our favorite wines to enjoy while you're grillin'.
Tonight we serve six of our favorite wines to pair with barbecue. Spicy, full-bodied, fruity, not tannic red wines (and some pink wine) are on the docket for tonight's tasting.

Here's the lineup:
JOLIE-LAIDE Rose of Valdeguie 2016 Rorick Heritage Vineyard, Amador $27
Domaine SEROL Gamay 2015 $19
UNCULIN Bierzo Mencia 2015 $20
PICO MACCARIO Barbera 2017 "Tre Roveri" $19
DANE Zinfandel 2013 "Los Chamizal Vineyard" $32
LONGTABLE Red Blend "Forks on the Left" $45

Additional Information:
Back Room Wines' Favorite Barbecue Reds tasting is on Friday, June 2.
Come anytime between 5 and 8 P.M. No reservation necessary.
$15/tasting. Wines poured on sale for 10% discount during the tasting.
You're welcome to bring some BBQ with you. But if you do, make sure to bring enough for the whole class!

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